Laitram Machinery Nut Pasteurization System

Laitram Machinery Nut Pasteurization System

(3) Separate units available!

Model: CKRF-11181 COOKER, DRV FLIP, 2-Z.

Serial: #CKRF-1216-1218 S/S M721080

2-Zone Cool Steam Pasteurizers (CKRF Cookers Two Section, Flip, Slip, Drives, CIP) 

Product Applications:

Consistently Excellent Product Quality. Looks and Tastes Raw, Natural Crunch. Gentle and Flexible: Proven on the Most Sensitive Nuts. ​Validations for Almonds, Pistachios, Seeds, Walnuts, Cashews, Macadamias, Pecans.

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The CoolSteam process virtually mitigates all moisture uptake and skin lift to eliminate disturbing each nut's raw form and quality. CoolSteam® Blue produces exceptionally consistent product quality. 

Laitram’s patented CoolSteam® nut pasteurization technology is an all-natural, continuous-flow process with verified settings to achieve a 5log+ reduction of salmonella with excellent product quality, no moisture uptake, and low capital and operating costs.